One Blueberry Muffin

It is a moist, slightly coconut tasting blueberry muffin. It is vegan too! But don’t let that discourage you, it is easy to make and tastes delicious.

Adapted Slightly From: Chocolate-Covered Katie

Active Time: Less than 8 minutes

Servings: One

You’ll Need:

  • 3 tablespoons All Purpose Flour
  • 1/4 teaspoon baking powder
  • dash of salt
  • 2 tablespoons blueberries
  • 1/2 teaspoon vanilla extract
  • 1 and a 1/2 teaspoon unrefined coconut oil
  • 1 tablespoon and 1 teaspoon soy milk
  • 1 tablespoon sugar
Preheat oven 340 degrees F. Mix dry ingredients. Mix wet ingredients. Combine but DO NOT OVER MIX. Bake for 17 to 20 minutes.



Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s